Anubala's Kitchen

Field Beans And Carrot Rice

Field Beans And Carrot Rice

This is a delicious, easy to make, protein rich variety rice recipe which is ideal for a quick home lunch and perfect for lunch box too.
One of the best way to include fresh field beans in our meals during the season.

Chana dal and Cauliflower Rice

Chana dal and Cauliflower Rice

Easy to make, wholesome and healthy variety rice, prefect dish for lunchbox or as a hearty brunch.

Pudalangai Pulao

Pudalangai Pulao

A very unique, healthy and easy to make recipe.

Mango rice

Mango rice

Easy to make, delicious mango rice, perfect for lunch box or as a take away meal.

Roasted Tomato Rice

Roasted Tomato Rice

Tomato rice is a very common dish and made often in most of the households. I made a very different tomato rice few days back for lunch. I had made roasted tomato rice. It was really unique and delicious. My family really liked it. It is my own recipe and like all my recipes, itRead more about Roasted Tomato Rice[…]

Almond and Paneer Rice

Almond and Paneer Rice

I made this almond and paneer rice on Vijaya Dasami ( Dussehra). I had lots of chores to be completed and so wanted to make a simple, but wholesome lunch. Also, I did not have much vegetables.   It’s like making regular vegetable pulao. Since I wanted the paneer to be crisp, I added the sautéedRead more about Almond and Paneer Rice[…]

Spicy Knol Khol Rice

Spicy Knol Khol Rice

Kohlrabi is known as Knol Khol in Tamil. This belongs to the family of vegetables which has sulphur, like cabbage, cauliflower, radish, broccoli etc. It’s very rich in fibre, minerals and vitamins, specially vitamin C and B vitamins. It has lot of water too. It’s mildly sweet and has a crisp texture. It aids weightRead more about Spicy Knol Khol Rice[…]

Paneer Tikka Fried Rice

Paneer Tikka Fried Rice

Few days back, I made this for lunch as I wanted to do an one pot meal. I had been thinking of trying out this recipe for sometime. Inspiration for this recipe is the Grilled Paneer Tikka Sandwich which I had made few months back. As usual the recipe fell in place as I startedRead more about Paneer Tikka Fried Rice[…]

Sprouted Methi Rice

Sprouted Methi Rice

Few days back, I had made a Khuzhambu ( Thengaipal Vendhaya Khuzhambu) with methi seeds ( fenugreek/ vendhayam). I had stored some left over soaked methi seeds in the fridge and had completely forgotten about it. Two days back, when I opened the box In which I had kept these soaked methi, to my pleasant surpriseRead more about Sprouted Methi Rice[…]

Soya Chutney Rice

Soya Chutney Rice

Happy Women’s Day! It’s certainly a day of big celebration. But I was not in a mood for any elaborate cooking. So, I decided to make something simple, wholesome and which would take less time. I had already planned to make something with soya today. Since my kids are not too fond of soya, IRead more about Soya Chutney Rice[…]