Anubala's Kitchen

Capsicum Paruppu Thogayal

Capsicum Paruppu Thogayal

Paruppu thogayal is one of the very popular variety of chutney from the South Indian cuisine. It’s basically made with tuvar dal. Today I have added red capsicum along with the tuvar dal to make the thogayal to make it more healthier and interesting. The colour, the flavour and the texture of the thogayal wasRead more about Capsicum Paruppu Thogayal[…]