Anubala's Kitchen

Malai Kofta

Malai Kofta

After many years, I made Malai koftas for lunch today. I don’t make koftas often as it needs to be deep fried. Today I had planned to make parathas for lunch. I had limited choice of vegetables, but lot of milk. So I decided to make paneer and that led to this idea of makingRead more about Malai Kofta[…]