Anubala's Kitchen

Delicious Tomato Chutney with Peanuts

Delicious Tomato Chutney with Peanuts

Easy to make, delectable and vibrant chutney made with fresh tomatoes and crunchy peanuts.

Dahi Cucumber Poha

Dahi Cucumber Poha

In summer, less cooking effort is desired, making Dahi Poha an ideal meal. It’s quick to prepare, aids digestion, hydrates, and cools the palate. Dahi Poha combines rice flakes (poha), curd (dahi), and cucumber—ingredients rich in protein, fiber, iron, and probiotics. The recipe includes simple steps for soaking, sautéing, and mixing these healthy components to create a nourishing breakfast.

Field Beans And Carrot Rice

Field Beans And Carrot Rice

This is a delicious, easy to make, protein rich variety rice recipe which is ideal for a quick home lunch and perfect for lunch box too.
One of the best way to include fresh field beans in our meals during the season.

Moong, Millet and Capsicum Dosa

Moong, Millet and Capsicum Dosa

Easy to make, healthy and wholesome breakfast dish. It is also gluten free and vegan. An excellent choice for evening snack too.

Verkadalai And Rava Uthappam

Verkadalai And Rava Uthappam

A very unique, instant, easy to make, protein rich breakfast.

Bread Crumbs Vadai

Bread Crumbs Vadai

Bread Crumbs Vadai It’s always very interesting to create recipes using leftovers. I had leftover Medhu vadai batter, but I was not very keen to make medhu vadai again. Also, I had saved the bread corners to make crumbs. So, I created a new recipe with both the leftover ingredients. Recipe fell in place asRead more about Bread Crumbs Vadai[…]

Corn rava and Oats Idli

Corn rava and Oats Idli

Corn rava and Oats Idli is a healthier variation of regular rava idli, simple and easy to make and very delicious. An excellent option for breakfast and lunch box.

Mango rice

Mango rice

Easy to make, delicious mango rice, perfect for lunch box or as a take away meal.

Rasam rava upma

Rasam rava upma

Rasam rava upma Rava upma is one of my most favourite breakfast dish. I have very fond childhood memories associated with this humble dish. Fortunately, my family is also fond of this dish, except my daughter. I make this often at home and since my daughter is not so fond of the traditional recipe, IRead more about Rasam rava upma[…]

Samai Vengaya Paniyaram

Samai Vengaya Paniyaram

Samai, known as little millet in english is a power packed grain which is rich in protein, fibre, healthy fat, calcium and iron. It is a gluten free grain and can be easily used in place of rice in many rice based recipes. Samai paniyaram is an easy to make, healthy and a delicious paniyaram variety which can be served for breakfast, as a snack and can be packed for tiffin.